food review

Brisket: A good way to dine

The place is a no-frills, family-friendly restaurant, where the service is so good you get the feeling they would like you to guzzle up the food and vanish.

Regina: Enjoy the mature, old world taste - review

We have been following Regina for more than a decade through two owners and many different chefs. Despite the difficulties, we believe that today the restaurant is the best version of itself.

By DEBBIE LAMPERT/ELUNA.COM
03/02/2024

Sarfati: Splurging on smoked salmon - review

The factory is open all week and there is a small café attached where you can order a sandwich or a plate of smoked fish.

By LINDA GRADSTEIN
03/02/2024

Smoke Burger: Love at first bite at Jerusalem eatery

One day, on a whim, I ordered from Smoke Burger. The patty was substantial and juicy. Fresh, thick-cut tomatoes, lettuce, and onion added a perfect balance. I fell in love.

03/02/2024

South Tel Aviv: Sound healing, strolls, and escapism

Check out the sounds, sights, and food of south Tel Aviv for some healing amid the Israel-Hamas War.

By LAUREN GUMPORT
28/01/2024

Port Local Bistro: The best view of any restaurant in Israel

Port Local Bistro Restaurant is situated at the edge of a cliff overlooking Caesarea Harbor, the best view of any restaurant in Israel.

By DEBBIE LAMPERT/ELUNA.COM
27/01/2024

Dosa: A vegan restaurant with 'healthy power food' - review

We left Tel Aviv feeling very full, having enjoyed a delightful gastronomic break from the reality we are all experiencing.

Yayin Bakerem: Art, avocados, and wine in Tel Aviv - review

The wine bar’s kitchen is not kosher, although most of the dishes are vegetarian. They are closed on Friday nights but open on Shabbat day.

By LINDA GRADSTEIN
20/01/2024

Opera: Not just a restaurant, but an institution - review

Opera is not so much a restaurant as an institution, and the standard of the food served is consistently high.

 Oscar Wilde Bar and Bistro, Holon

Oscar Wilde Bistro and Bar: A fantastic Irish pub in Holon, Israel - review

As it is named for the great master of aphorisms and probably the most quotable writer in the English language, I looked up what the divine Oscar had to say about food. Surprisingly little.

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